Full-time general Landscape position needed to assist with the maintenance of SDCEA open-space/landscape areas. Must have a minimum 1-year landscape experience and will need to work weekdays and some weekends. A valid CA driver's license with a clean DMV record is required.
Supervisor needed for hotel. Position requires supervising as many as 5 employees. Bi-lingual (English/Spanish) preferred. At least 1 year supervisory experience required. Job requires overseeing the cleaning of hotel rooms as well as clubhouse facilities. Must be able to work a flexible schedule.
Part-time Housekeeper/Janitor needed for busy hotel. Job includes the cleaning of hotel rooms, as well as clubhouse and off-site facilities. Must be able to lift 50 lbs. A valid CA driver's license is required with clean DMV record. Must be available to work weekends and some Holidays. Bilingual (English/Spanish) preferred.
A full-time general Landscape & Golf Course Maintenance Greenskeeper is needed to maintain the golf course and surrounding environment in a clean, safe and presentable manner consistent with Golf Course department goals. Requires 2 years of golf course or landscaping experience and a background in operating golf couse maintenance equipment is preferred.
Position open for Front Desk/Room Reservations Clerk. Must have strong customer service skills, knowledge of computer i.e. word, excel. Job requires working evenings, weekends, and holidays. Must have a least 6 months customer service experience. Previous hotel experience a plus. Must be 18 years of age.
Now hiring for Night Auditor to conduct all nightly audit-related duties while providing guest service at the hotel and homeowner association’s front desk. Audit responsibilities include nightly balancing duties, daily paperwork, and shift reports. While completing these duties, the Night Auditor will attend to guest needs such as guest check-in/check-outs, reservations, homeowner needs and questions, along with cashiering for the Par Lounge and Oaks Grille restaurant. Shift hours are 11:00pm to 7:30am. Must have flexible schedule, weekends and holidays are required, 40 hours a week.
Part-time position available to ensure the highest quality of safety and sanitation by washing dishes and cleaning kitchen and kitchen equipment in accordance with kitchen procedures and Health Department standards. Assist cooks in the preparation of meals by chopping vegetables, making salads, and putting together entrees. Must be available to work weekends and some holidays.
You may also fax your resume to 760-788-6115 or e-mail
humanresources@sdcea.net.
If you are applying for a job in the U.S. and need a reasonable accommodation for any part of the employment process, please email our Human Resource Department at
employment@sdcea.net or call 760-789-3788 xt. 5032, and let us know the nature of your request and contact information. Please note that only those inquiries concerning a request for reasonable accommodation will be responded to from this e-mail address and phone number.